How to Become a Pecel Lele Sambal Dadak Aminoto Franchisee
A complete guide to becoming a Pecel Lele Sambal Dadak Aminoto franchisee — why the brand stands out, what capital…
Read moreA food & beverage company focused on developing, managing and growing Indonesian culinary brands.
Six brands with distinct characters, one standard of quality.
Systems that safeguard taste, service and consistency at every outlet.
Opportunities for investors, suppliers and owners of strategic locations.
Nobitos Indonesia develops and manages culinary brands, committed to delivering the best experiences to customers, developing talent, strengthening partnerships and creating a positive impact for the people of Indonesia.
Each brand has its own character, experience and strengths — all built to the same standard of quality.
Making local flavours a source of pride on every journey.
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Turning a humble dish into a shared source of pride.
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Preserving the traditions & authentic flavours of a culinary heritage.
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The Indonesian grilling tradition — an unforgettable taste.
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More than an online grocery store.
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A new way to enjoy bagels.
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Our company culture is the foundation that ensures everyone at Nobitos thinks, behaves and acts in alignment.
We welcome collaboration with investors, strategic partners, suppliers, property owners and anyone who shares our vision of building Indonesian culinary brands.
Building the future of Indonesian culinary brands together, with a long-term vision.
Become part of a supply chain that safeguards product quality and consistency.
We are always looking for strategic locations for new outlets.
An expansion model through brand licensing that we are currently preparing.
A complete guide to becoming a Pecel Lele Sambal Dadak Aminoto franchisee — why the brand stands out, what capital…
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